Soft jelly sweets, with a variety of fruity flavours.
Suitable for vegan and gluten free diets.
Sugar, glucose syrup, water, gelling agent (pectin), acid (lactic acid), colours (anthocyanins, chlorophylls, curcumin, capsanthin), plant concentrates: safflower, spirulina.
Allergens are in bold.
Please note allergens including Gluten & Nuts are handled on site.